Pipette is the world’s first serious indie mag about natural wines. Issue 3 consists of 94 pages of contemporary, original journalism about natural wines and the culture around them. more
Stories in this issue highlight Loire Valley winemaker François Saint-Lô; the Burgenland’s Claus Preisinger; an in-depth story on cult French winemaker Daniel Sage; political and travel essays; an interview with Southold Farm + Cellar after their first vintage in Texas; and so much more (we can’t give it all away!). The articles are accompanied by original, professional photography and artwork.