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Japan Easy (DE)

Japan Easy (DE)

Tim Anderson

19,95  inkl. MwSt., zzgl. Versand

Sushi? Easy! Ramen? Easy! Gyoza? Easy! Tempura? Easy!
The Japanese cuisine has a reputation of being incredibly difficult and if you think of a sushi-chef-to-be who has to make every day for one year a Tamago before he is even allowed to touch a fish, this might be true. The Japanese kitchen seems full of rules and traditions – it is intimidating!
This book shows that there are recipes and dishes that are not just handleable but also very easy and fast. For lovers of Japanese food (which means probably everyone…)



Publisher: Dorling Kindersley Article number: 19014 Category: Tag:
Additional Information
Weight: 0.95 kg
Dimensions: 25.5 × 19.5 × 3 cm