do you read me?!

Generic selectors
Exact matches only
Search in title
Search in content
Search in posts
Search in pages

About | Contact | Account

News & Novelties
Magazines, Books & Goods
Subscription & Services

Items / Cart:

East - 120 Vegan and Vegetarian Recipes from Bangalore to Beijing


120 Vegan and Vegetarian Recipes from Bangalore to Beijing

26,00  inkl. MwSt., zzgl. Versand

This book is also available in German.


Modern, vibrant, fuss-free food made from British ingredients but with an Eastern slant, Meera Sodha‘s ‘East’ is a must-have whether you’re vegan, vegetarian, or simply want to eat more delicious meat-free food.more

Drawing from her ‘New Vegan’ Guardian column, Meera Sodha’s stunning new collection also features plenty of brand-new recipes inspired by a wide range of Asian cuisines. There are noodles, curries, rice dishes, tofu, salads, sides and sweets, all surprisingly easy to make and bursting with exciting flavours. Taking you from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam, East will show you how to whip up a chard potato and coconut curry and a swede laksa; how to make Kimchi pancakes, delicious dairy free black dal, and chilli tofu. There are sweet potato momos for snacks and unexpected desserts like salted miso brownies and a no-churn Vietnamese coffee ice-cream.


Publisher: Penguin Article number: 25284 Category: Tags: , , ,
Additional Information
Weight: 1.2 kg
Dimensions: 25.5 × 19.5 × 3 cm