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animals

Humans and horses share an inseparable history. First as a means of transport and labour, they became popular pets with moral status, used for recreation, competition and medical therapy. A less documented part of this history is the horse serving as food. Heleen Peeters explores horse culture around the world, navigating from breeders, competitions and rescue centres to slaughterhouses, factories and butchers. In a visually stunning way, she touches on questions about our relationship with animals and meat consumption.⁠ Buy...

Composed of pictures of animals clipped from magazines and newspapers, stamps and photos from advertising pamphlets, Lous Martens’ new photobook is a symbol of family devotion before anything else. Prior to finding their way to this book, Lous first started gathering these pictures seventeen years ago, with the intention of making a small book for her newly born grandson Jaap. She didn’t finish it though for that another baby was born, and she had to start another book for the new baby. But the collection of pictures grew interestingly big, and surprisingly beautiful it had to be shared. In total there were five unfinished books laying around until they were assembled in one volume: the Animal Books for Jaap Zeno anna Julian Luca. Buy...